Purple Cream Flower

,

Purple Cream

White Runtz X Ice Cream Cake

Harvest Indoor

Harvest Outdoor

Mid October

Classification

Hybrid

Growth

Yield

High to Moderate

THC

31%

CBD

N/A

CBG

1%

Terpenes

β-caryophyllene, δ-limonene, trans-β-Farnesene, linalool, valencene, α-humulene, β-pinene

Flavors & Aromas

Colors

Effects

Purple Cream Genetics

Purple Cream is a pumped up plump plum purple perfect specimen of a clone. The genetic cross breed on the cultivar makes the farming experience simple to anticipate. Created from White Runtz and Ice Cream Cake, the yield and structure hit all of the main veins. Purple Cream is a  sturdy shot to juice the garden for an easy win. Pictured here at Happy Day Farms in Mendocino County, the Purple Cream rings loud and clear like the trademarked slogan at Happy Day… “Great Success!”

Cannabinoids

As always, the terpenes are listed in descending order from highest to lowest concentration. Purple Cream terpenes are listed above as part of the HENDRX strain library card profile. The Purple Cream sun grown potency threw a whale report, testing at 31.9% THC. Documented by cannabinoid certificate of analysis available to the pubic, as well as on Happy Day packaging in the state of California. 

The moonshot molecule identified third party by SC Labs, was trans-β-Farnesene. Uniquely, the sesquiterpene has been documented as an aromatic molecule released by aphids to ward of other aphids. The phyto-terpene translates the message of death and danger to regional aphids! Similarly, potatoes produce the sesquiterpene to repel insects.

References

“ACS Molecule of the Week Archive” ACS Publications, Chemistry For Life, Molecule of the Week Archive, July 13, 2010