Poddy Mouth Genetics
Poddy Mouth HSC M-30 Cut was bred by Humboldt Seed Company. Phenotype hunted and named by Jason at Ridgeline Farms, the Poddy Mouth was selected from the Humboldt Seed Company’s cross pollination of Mountain Top Mint and Humboldt Pound Cake. The Poddy Mouth get’s it’s name from it’s heavy resinous buds saturated in cannabinoids. The flavor is strong with a heavy peppery after taste, leaving Player One stuck on cotton mouth. Photo by Erik Nugshots.
Poddy Mouth Cannabinoids
Selected as the The Grow Off Cut for California in 2022, a lot of data has been collected from the Poddy Mouth M-30 clone. 31 farmers made it to the end of the competition to grow the clone to finished flower and submit the sample to be ranked for award placement for overall cannabinoids, and terpenes. Providing each of the contesting farmers data analysis from 31 submitted certificates of analysis. In the end The Grow Off data provides the community with shared insights and accurate compiling of unprecedented cannabinoid profiling. Mattole Valley of Humboldt proved dominant in capturing the fullest capability, and possibly the best terroir for the Poddy Mouth clone. Awarding Mattole Valley Farm the highest honor of winning both the highest overall cannabinoids of 31.3% and 2.52% overall terpenes. As a whole the clone averaged 23.7 % THCa and (.6)% β-caryophyllene, which was the dominant terpene across 30 of the 31 submitted entires of finished Poddy Mouth flower.
